Overview

When companies need qualified food industry professionals to manage their quality and food safety programs, they seek out the expertise of Apex Quality Resources, Inc.  AQR was founded by President Lori White, a tenured food safety and quality professional who has worked with top Fortune 500 food processors and restaurant brands in the industry. 

The diverse food safety and quality assurance expertise that the AQR team brings to clients' organizations provide confidence in safeguarding their brands.  The solutions that AQR provides allow clients to optimize operational costs while still maintaining robust quality and food safety programs.

We strive to deliver customized food safety and quality assurance solutions that elevate our clients' products and people while protecting their brand.